beancurd with eight delicious

基本解釋八寶豆腐

網(wǎng)絡(luò)釋義

1)beancurd with eight delicious,八寶豆腐2)Steam Tofu Soup,四寶豆腐羹3)ba gong mountain bean curd,八公山豆腐4)beancurd & chop suey soup,八珍豆腐羹5)eight-treasure tofu hot pot,八珍豆腐煲6)tofu,豆腐

用法和例句

Effects of SPI on the quality and yield of tofu;

大豆分離蛋白的添加對(duì)豆腐品質(zhì)和得率的影響

Effect of protein,11S and 7S components content on tofu yield and quality;

大豆蛋白質(zhì)及其組分含量對(duì)豆腐產(chǎn)量和品質(zhì)的影響

Study on Gel Characteristic of LAB-contained Tofu Made in Whole Cotyledon;

全子葉生物活性豆腐凝膠特性的研究

Green vegetables, cabbage, beancurd, bean paste.

青菜,白菜,豆腐,豆花

soybean curd, soybean cheese whole-set equipment

豆腐、豆乳整廠設(shè)備

Beans are crunched down to make bean curd

把大豆碾碎用來做豆腐

W: It called“ Ma Po Tofu”, means Tofu in spicy meat sauce.

麻婆豆腐,用豆腐和辣肉汁燒制的。

Bean curd cut with a sharp knife/smooth on Both sides

快刀打豆腐,二面都光生

Shallot mixed with bean curd/one green and one white(completely clear-cut or innocent)

小蔥拌豆腐,一清二白

He likes food made of beancurd.

他喜歡豆腐做的食品。

Some chicken and tofu, please.

請(qǐng)給一些雞肉和豆腐。

Threading bean curd with a hair from a horse's tail/impossible to lift up

馬尾穿豆腐,提不起

Yes. The next one is bean curd with crab roe.

是的,下一個(gè)是蟹黃豆腐。

The God of Thunder cleaves a bean curd/seeking out the sort and weak to Bully

雷公劈豆腐,欺軟怕硬

The God of Thunder strikes the beancurd; bullies pick on the soft and weak.

雷公打豆腐,揀軟的欺。

Are there any tofu or meat?Yes,there are some meat,but there is no tofu.

這里有豆腐或肉嗎?是的,這里有肉,但是沒有豆腐

One major agricultural product of Heilongjiang Province is the soya bean. The beancurd or tofu made in Harbin has a delicious taste and a fine texture.

黑龍江省盛產(chǎn)大豆,豆腐細(xì)嫩味美。

Study on the yield of tofu made by soymilk fermented with lactic acid bacteria

乳酸菌發(fā)酵豆?jié){制作豆腐得率的研究

Study on the Correlation between Soybean and the Quality of Tofu and Flour Products Made from Bean Dregs

大豆與豆腐品質(zhì)相關(guān)性及豆渣面制品研究

For people who do not eat meat, there are products like Tofurky made of tofu which comes from soybeans.

對(duì)于不吃肉的人,有用豆腐做的火雞,豆腐來自于大豆。

Isolation, Identification Primary Spoilage Bacterium from Non-ferment Soy Product and Preservative Studies;

非發(fā)酵性豆制品(豆腐絲)主要腐敗細(xì)菌的分離鑒定及其防腐研究

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