rotisserie

英[r???t?s?ri]
美[ro??t?s?ri]

基本釋義

n.
電轉(zhuǎn)烤肉架，烤肉店; 烤叉

實(shí)用例句

We cooked the rotisserie chicken in step 1 to warm the meat and crisp the skin.

首先用電轉(zhuǎn)烤肉架加熱雞肉,使肉皮酥脆.

期刊摘選

英英釋義

Noun

  • 1. an oven or broiler equipped with a rotating spit on which meat cooks as it turns

  • 2. a restaurant that specializes in roasted and barbecued meats

最新英語(yǔ)單詞

行業(yè)英語(yǔ)