Conclusion: tea polyphenol can improve the sugar tolerance in rats.
結(jié)論: 茶多酚能改善大鼠的糖耐量.
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The antioxidation and mechanism of polyphenol from rapeseed ( RSPP ) were studied.
研究了菜籽 多酚 的抗氧化作用與機(jī)理.
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The most important is polyphenol.
最重要的是酚.
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The invention extracts polyphenol from decolouring column eluent.
本發(fā)明從脫色柱洗脫液提取多酚.
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We studied the polyphenol oxidase activities of Corilus versicolor cultured in PDY fluid medium.
本文測(cè)定了彩絨革蓋菌在PDY液體培養(yǎng)基中的多酚氧化酶活性.
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The extrudate's total polyphenol content and total catechin content were independent of the die temperature.
但是模具溫度對(duì)于產(chǎn)品之總多元酚含量與總兒茶酚含量并不具有顯著之影響.
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The tea polyphenol stimulates the salivary glands. It is why tea is thirst quenching.
茶葉中的多酚酶能刺激分泌唾液, 這是茶能止渴的原因.
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To research the antibacterial function of ths filter net weaved by tea polyphenol and PP resin.
研究茶多酚與PP樹脂熔融紡絲織成的濾網(wǎng)的抗菌效果.
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The tea polyphenol stimulates the salitary glands . It is why tea is thirst quenching.
茶葉中的多酚酶能刺激分泌唾液, 這就是茶能止渴的原因.
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Results It was showed that tea polyphenol could inhibit the bacteria growth more obviously than tea - pigment.
結(jié)果對(duì)所選的12種口腔主要致病菌,茶多酚的抑菌和殺菌作用都明顯強(qiáng)于茶色素.
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Vegetable tannin ( plant polyphenol ), as a complex higher plant secondary metabolite, widely exists in kingdom.
植物單寧 ( 植物多酚 ) 是復(fù)雜的較高等植物的次生代謝物, 廣泛分布在植物體內(nèi).
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Polyphenol Oxidase ( PPO ) is not only related to anti - disease of potato, but also related to browning potato tuber.
多酚氧化酶 ( PolyphenolOxidase,PPO ) 不僅與馬鈴薯抗病性有關(guān), 也與馬鈴薯塊莖損傷褐化有關(guān).
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In grape seed polyphenol: Has the oxidation resistance function, the cell can repair.
葡萄籽中的多酚: 有抗氧化功能, 細(xì)胞得以修復(fù).
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Objective To investigate the effects of Tea Polyphenol ( TP ) on pneumonocyte injury induced by quartz dust.
目的探討茶多酚抗石英肺組織細(xì)胞毒性的作用.
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Tea was picked out to determine content of acid , tea polyphenol, caffeine, soluble sugar of leaves.
試驗(yàn)測(cè)定分析了茶多酚、氨基酸 、 咖啡堿和可溶性糖等主要茶葉品質(zhì)指標(biāo).
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