劇情簡介
潘是個(gè)勤奮的人。自從父母去世后,他輟學(xué)開工作來養(yǎng)活自己和他的弟弟。潘先生在他租來房子前開了一個(gè)露天貨,但幾乎入不敷出。那在他的一個(gè)顧客招募他他朋友擁有的一家酒店廚師之前。酒店老板通(音)是一位年輕而頭腦發(fā)熱的商人。他們實(shí)際鯀前見過面,他們對(duì)彼此印象不好。當(dāng)潘發(fā)現(xiàn)通這家旅館的老板時(shí),他即拒絕在那里工作。然,通要求他做這項(xiàng)工作他不想被人看不起,所決定接受這個(gè)職位。通嘗就喜歡上了潘的菜,又不想丟臉,就跟潘說難吃。這兩個(gè)人見面總打架。但是過了一段時(shí),他們每天的爭吵發(fā)展了一些特別的事情 Poon is a hardworking guy. Ever since his parents passed away, he quit school and started working to provide for himself and his little brother. Poon opened a somtum stall in front of his rented house but could barely make ends meet. That was until one of his customers recruited him as a chef for a hotel owned by his friend. The hotel owner, Tian, is a young and hot-headed businessman. They had actually met each other before and they had bad impression of each other. When Poon found out that Tian was the hotel owner he immediately refused to work there. However, Tian challenged him to do the job and, not wanting to be looked down at, he decided to accept the position. Tian fell in love with Poon's food once he tasted it but didn't want to lose his face, so he told Poon that the food was horrible. These two always fought when they see each other. But after some time, their daily spat grew into something special.